I'm in absolute love with this packaging, the Noble line consists of two aged maple syrups and three vinegars. I had a little taste of the the Tahitian Vanilla Bean and Egyptian Chamomile matured Maple Syrup and poured over ice-cream would be a killer combo. I'm scared to try the Tuthilltown Bourbon Maple Syrup because there will be no turning back.
“Noble” is the result of collaboration with a small-batch boutique whiskey distillery in NY, an artisan vinegar maker in WA, and rare spice producer in Europe, and a small batch Canadian Maple Syrup outfit.
The beautiful packaging combined with their unique, delicious contents makes a great gift or a perfect treat to mix things up.
Photography | Luis Valdizon
Discourse | Klee Larsen